Springtime Farming: A Happy Wife At Home

204 Good Luck

Hence, he fetched some villagers to carry the wild boar home.

The second and the third section of the family also went to help. If they refused to offer some assistance, they might not be given any share in the meat later.

Shao Erlang and Shao Silang both went to help, as did Second Uncle and Third Uncle who wanted to check what was going on.

The two families got so jealous!

!!

Why was a wild boar caught at this time?

They would not be given much meat when the wild boar was caught at this moment.

They would have received dozens of kilos at any other time of the year.

Ms. Ma pursed her lips. “Qi must have done this on purpose, right?”

In the afternoon, the wild boar was carried home, and many villagers came to the house to watch it, saying that the first section of the Shao Family was so lucky to have gotten a wild boar on this occasion. It was perfect for the wedding to take place the next day.

They became even more cheerful, when they thought that they could have a taste of the meat here!

With the help from the villagers, the wild boar was quickly disemboweled, chopped and broken down into pieces.

It was very cold in the mountains, and the meat was so fresh. Even after one night, the meat would still remain good.

Ms. Fang was very generous. She gave one kilo of meat to every helper.

She gave 1.5 kgs to the second and the third section of the family, as well as a pig foot for each family.

Ofcourse, they wanted to have it all. Ms. Niu even tried to sneak one into her bag but she was spotted by Shao Taotao, who screamed. “What are you doing, Second Aunt?”

Shao Taotao’s scream drew everyone’s attention. Ms. Fang sneered inwardly and asked Ms. Xu and Shao Taotao to put away the meat on the board, saying with a smile, “Second Sister-in-law, thank you for trying to help, but we can put everything away ourselves. Just go home and rest, so you can come and help us with the wedding on the following day.”

They had to help with the wedding, otherwise they would be blamed.

The first section of the family did not care about their help, but she still asked for it.

Ms. Niu said timidly, “Okay, okay, I know…”

She sneaked a look at Shao Taotao, and turned around.

Ms. Niu mumbled inwardly, cursing the girl for being so bold nowadays. She never dared to counter her in the past.

She was so angry!

It was never easy to deal with the inner organs, which required a lot of seasonings, so the other families were not interested in the task. But Qiao Xuan’s cooking skills in dealing with inner organs were all approved by the family.

Qiao Xuan did not disappoint them either. She made a table full of good dishes in the evening.

The pork liver was cut into small pieces, and marinated with various seasonings. Then, the slices were wrapped in net oil into egg-sized pieces, and slowly fried in the oil pan.

This kind of dish required a lot of effort, but the end result was very tasty. When it was fried, the smell was so good that Qiao Xuan asked Shao Xiaoqi, Shao Taotao and her niece and nephew to fry and eat at the same time.

The dinner was warm and fresh, salty and fragrant.

The pork loin was stir-fried with garlic sprouts and green peppers, and the large intestine was still stir-fried with pickles such as peppers such as sour, spicy and crispy radish and beans. The pig’s trotters were stewed first, and then put in the pot to make a sweet and sour dish.